Tate & Lyle has announced that its Commercial and Food Innovation Center in Hoffman Estates, Illinois, US has been awarded the prestigious Gold ce

The Truvia business announced that the UK sweetener market has grown by £3.5m in 2012 - a 7 percent growth rate in a previously flat market.

According to EFSA, the flavouring substance 3-acetyl-2,5-dimethylthiophene is genotoxic (that is, it can damage DNA, the genetic material of cells an

ChromaDex Introduces New Caffeine Ingredient Technology

Chr Hansen has introduced nu-trish Pro-K cultures to the fermented dairy market.

Acquisitions and pricing boosted sales and led earnings higher at TreeHouse Foods, Inc. in the first quarter of fiscal 2013.

US-based chef-inspired pizza chain zpizza has launched a new offering - Roasted Tomato and Pesto pizza - just in time for Spring 2013.

CP Kelco has announced an expansion of their San Diego facility which will expand capacity by roughly 40%. Recent investments are in the final stages

Shoppers may logically assume that fresh cuts of meat contain just meat; but store-bought chickens, steaks and chops often contain chemical additives,

Stevia Corp., a farm management company focused on the economic development of stevia, is pleased to advise of its recent entry into a Memorandum of U