Starting Saturday, June 1, 2019, Ghana will not be exporting any more of leafy vegetables.

The authorities in Ghana have banned the export of some vegetables, including chilli peppers and aubergines, over fears they are contaminated with pes

The Philippines has lifted the restrictions it imposed on the importation of agricultural and other food products coming from areas affected by the nu

Fruit purees may be a viable solution for US food companies rethinking their product formulation due to the soon-to-be implemented US Food and Drug Ad

The FSSAI is gearing up for the implementation of new packaging regulations, which shall come into force from July 1, 2019.

FSSAI has issued guidelines for the collection of the used cooking oil by biodiesel manufacturers from FBOs (food business operators through authoris

India has decided to implement the notification for increasing Customs duty on American imports after the US decided to discontinue the Generalised Se

FSSAI has fixed the limits of formaldehyde in fish and fisheries products and issued a directive in this regard.

FSSAI has reviewed the packaging and labelling regulations for blended vegetable oil.

Though only 33 lakh out of five crore Food Business Operators in the country obtained a licence or secured registration by 2016, FSSAI has found that