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Looking at 2016, the important factors that will impact China's agricultural market operation are as follows: the adjustment of agricultural structure
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With growing consumerism and fierce competition in food & beverage retail space, companies can gain competitive advantage by adopting modern suppl
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As 2015 taught the food industry, clean label is no longer a fad or a trendy request from consumers; it’s the standard—everything from salad dressings
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Florida's strawberry prices usually start off high, with growers receiving wholesale prices in the mid-$20-per-flat range at the start of the harvest
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A think tank study claims that by 2050, the UK will have undergone a “green revolution”, with farmers growing genetically modified crops that are self
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As another year comes to a close, we, the editors of Prepared Foods, like to survey the new food and beverage product landscape to gain a sense of how
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Simplot Australia, one of the biggest suppliers to supermarket chains Coles, Woolworths and IGA, has tripled its annual profit to $91 million, thanks
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Bell Flavors & Fragrances’ 2016 Spark Trends are taking flavor from domestic to well-traveled. Its flavor discoveries are all about authenticity a
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There are not many tomatoes now that the Dutch greenhouse products have been sold. Trading companies won't mind too much because good quality vegetabl
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A hypothetical ranking of the world's largest fresh tomato exporters would be occupied by Mexico, the Netherlands and Spain (in this order , according