Looking at 2016, the important factors that will impact China's agricultural market operation are as follows: the adjustment of agricultural structure

With growing consumerism and fierce competition in food & beverage retail space, companies can gain competitive advantage by adopting modern suppl

As 2015 taught the food industry, clean label is no longer a fad or a trendy request from consumers; it’s the standard—everything from salad dressings

Florida's strawberry prices usually start off high, with growers receiving wholesale prices in the mid-$20-per-flat range at the start of the harvest

A think tank study claims that by 2050, the UK will have undergone a “green revolution”, with farmers growing genetically modified crops that are self

As another year comes to a close, we, the editors of Prepared Foods, like to survey the new food and beverage product landscape to gain a sense of how

Simplot Australia, one of the biggest suppliers to supermarket chains Coles, Woolworths and IGA, has tripled its annual profit to $91 million, thanks

Bell Flavors & Fragrances’ 2016 Spark Trends are taking flavor from domestic to well-traveled. Its flavor discoveries are all about authenticity a

There are not many tomatoes now that the Dutch greenhouse products have been sold. Trading companies won't mind too much because good quality vegetabl

A hypothetical ranking of the world's largest fresh tomato exporters would be occupied by Mexico, the Netherlands and Spain (in this order , according