According to a professor at the University of Florida, the state needs to make more efforts in raising consumer awareness about Floridian strawberries

All food facilities that manufacture, process, pack, or store food, beverages, or dietary supplements for consumption in the United States are require

Sergei Travkin, an analyst from the National Union of Vegetable producers, discusses the fruit and vegetables which are for sale on Russian shelves. A

Pepper prices are exceptionally high at the moment, recording values as high as 18 Euro for a 5 kilo box, compared to the usual 10-12 Euro, and this,

The season's first Alphonso mangoes have started to arrive at the APMC wholesale market in Vashi, from where they are sent to the Mumbai market and fo

Producers of the district of Majes, Arequipa, have achieved producing up to 20 tons of Hass avocado per hectare, a number that surpasses the regional

The company Fresh Delight UK Ltd. is a subsidiary of Unispice, in Guatemala, and is mainly devoted to the production and export of sweet peas and bean

A boom in the opening of supermarkets is creating huge opportunities for international agriculture companies.

Bulgarian organic producers have attended the latest edition of the exhibition FoodExpo 2016, which was held in the peninsula of Jutland, Denmark, bet

According to the U.S. Dept. of Agriculture’s (USDA annual honey report, honey production in 2015 from producers with five or more colonies totaled 15