Technology capable of objectively measuring two of the key drivers of eating quality in meat - marbling and tenderness - is about to be commercially t

The conversation in New Zealand about a sugary drink tax, of perhaps 20 percent, has reached the prime minister’s office.

A cooked meat product produced by a company was sampled by the inspection agency and showed that the content of sorbic acid and its potassium salt (ca

After extensive research that found carcinogenic effects in lab animals, the FDA has officially banned seven of artificial additives, most of which ar

The Environmental Protection Agency’s (EPA 2017 Risk Management Program Amendments (RMP rule went into effect Sept. 21 when a federal court rejected

Afghan officials have warned that thousands of tons of apples will be spoiled if Pakistan does not re-open its borders.

The European Commission has published a draft Commission Regulation amending Annex III to Regulation (EC No 1925/2006 of the European Parliament and

USDA’s next World Agricultural Supply and Demand Estimates (WASDE report, set for 11 a.m. CDT on Thursday, October 11, is known for providing more ac

The U.S. Food and Drug Administration today approved ID CORE XT, a molecular-based assay used in blood transfusion medicine to help determine blood co

The United States Department of Agriculture (USDA announced its decision to lift the ban it had imposed on pomegranate arils from Peru 4 months ago.