Supplement launches with resveratrol have continued and become more widespread and sophisticated, often including other ingredients and targeted at di

Proving the health benefits of extracted from seaweed may require undergoing lengthy trials and comparison with similar substances before they become

A 54-page petition filed with the Food and Drug Administration details what the group calls “substantial scientific evidence that added sugars, especi

US-based farmer-owned food and agricultural cooperative Land O'Lakes has launched Saute Express Saute Starter at leading food retailers in the US.

European Commission figures suggest that 80% of Mediterranean stocks and 47% of Atlantic ones are overfished.

The U.S. Commerce Department had set preliminary duties on food additive from China and Austria to offset what it said were unfairly low prices.

IMCD Group, a speciality chemicals and food ingredients company, has signed an agreement to acquire all activities of PT Alam Subur Tirta Kencana, a J

Fairtrade certification for two-finger Kit Kat bars will double Nestlé UK & Ireland’s commitment to the ethical sourcing brand from January 2013.

Wholesome Sweeteners has announced that it's Organic Blue Agave Syrup is the new sweetener for Hearty Blueberry Oatmeal at Starbucks.

They rarely appear on labels, but enzymes can produce very visible results for product developers, Lynda Searby reports.