Tereos, the largest sugar producer in France and fifth largest in the world, has reported a ‘sound performance in an environment less favourable than

Norwich-based Greek yogurt maker Chobani will open a Food Incubator in New York City to provide resources, workspace and support to the food entrepren

Golden North, a South Australian ice cream maker says that it is disappointed that Zoos SA has dropped its palm oil free product in favour of Street I

Australia’s sugar supply chain is set for a shake-up following milling giant Wilmar International’s announcement that it will no longer export through

In March this year, DD Williamson, The Color House, opened the doors of its 10th global manufacturing facility in Cork, Ireland. The new facility will

Neptune has announced that its Sherbrooke plant is now operating at an annualised production capacity of 50 metric tons.

Saturated fats are not associated with an increased risk of death, heart disease, stroke, or type 2 diabetes, finds a Canadian study published in The

The merger between EGM Walhorn and Arla Foods has been approved by the relevant competition authorities. The merger is set to take effect on August 1s

High-level talks to wrap up a 12-nation Pacific trade pact here have put one set of locals on edge: Maui’s sugar-cane operation, which is concerned th

Archer-Daniels-Midland Co. (ADM is nearing an agreement to buy Wild Flavors GmbH, a maker of natural food ingredients backed by KKR & Co., for ab